Cheesy Green Bean Casserole
Total Time: 50 mins
Preparation Time: 5 mins
Cook Time: 45 mins
Ingredients
- 4 (15 1/2 ounce) cans green beans, french sliced
- 2 (10 1/2 ounce) cans cream of mushroom soup
- 1 (6 ounce) can fried onions (durkee's)
- 1 cup cheddar cheese, shredded
Recipe
- 1 mix drained green beans and mushroom soup together in a bowl.
- 2 add 1/2 can of fried onions and mix in well.
- 3 place mixture into a 2 qt casserole dish, cover and place into a 350 degree oven for 30 minutes (or until mixture is bubbling).
- 4 remove cover and top casserole with remainder of fried onions and the shredded cheese (use more or less to taste).
- 5 return to oven for another 15-20 minutes until cheese is browned nicely.
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