Cheesy Green Bean Casserole

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1/4 cup butter
• 1/2 cup diced onion
• 1/2 cup sliced fresh mushrooms
• 2 cups sliced green beans
• 3 cups chicken broth
• 1 cup cheese whiz
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 (2 7/8 ounce) can french fried onion rings
• 1 cup grated cheddar cheese

Recipe

• 1 preheat oven to 350 degrees.
• 2 melt the butter in a large skillet.
• 3 saute the onions and mushrooms in the butter.
• 4 boil green beans in chicken broth for 10 minutes and drain.
• 5 add the green beans, mushroom soup, cheese whiz, onion rings, and salt, pepper and garlic, to taste, to the onion mixture.
• 6 stir well.
• 7 pour into a greased 1 1/2-quart baking dish.
• 8 bake for 20 minutes, then top the casserole with the cheddar and bake for 10 minutes longer, or until the casserole is hot and cheese is melted.