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Saturday, March 28, 2015

Cheesy Green Bean Casserole

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

  • Servings: 6
  • 1 (10 3/4 ounce) can condensed cream of mushroom soup
  • 1 cup cheese, shredded (american or cheddar blend, or whatever you like)
  • 1 teaspoon soy sauce
  • 1 (12 ounce) bag frozen cut green beans, thawed, drained
  • 1 small red bell pepper, chopped
  • 1 1/2 cups cheddar french-fried onions

Recipe

  • 1 heat oven to 350°f in 1 1/2-quart casserole, stir together soup, cheese blend and soy sauce. stir in green beans, bell pepper and 1 cup of the onions.
  • 2 cover and bake about 30 minutes or until beans are tender and mixture is heated through. stir; top with remaining 1/2 cup onions.
  • 3 bake uncovered about 5 minutes longer or until onions are brown and crisp.

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