Buffalo Chicken Wing Soup
Total Time: 4 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 4 hrs
Ingredients
- 6 cups milk
- 3 (10 3/4 ounce) cans condensed cream of chicken soup, undiluted
- 3 cups cooked chicken, cubed
- 1 (8 ounce) carton sour cream
- 1 -8 tablespoon hot pepper sauce (depending on your taste)
Recipe
- 1 combine milk and soups in slow cooker. stir till smooth.
- 2 stir in chicken.
- 3 cover and cook 3 3/4-4 3/4 hours.
- 4 when done cooking stir in sour cream and hot sauce.
- 5 cover and continue cooking for 15 minutes, or until bubbly.
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