Barb’s Lentil Soup

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 10
• 2 (14 1/2 ounce) cans chicken broth
• 2 (14 1/2 ounce) cans water
• 2 teaspoons cumin
• 1 teaspoon lemon juice
• 1 cup sliced carrot
• 2 cups red lentils or 2 cups orange lentils, washed
• 1 large onion
• 2 tablespoons olive oil
• salt, to taste

Recipe

• 1 combine first 4 ingredients in a large pot and bring to boil.
• 2 add carrots and lentils and return to boiling.
• 3 lower heat to medium and cook until lentils and carrots are soft.
• 4 sautée onion in olive oil until medium brown, then add to soup.