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Wednesday, June 3, 2015

Cap Ranch Spicy Soup

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • 2 lbs ground beef
  • 1 large onion, chopped
  • 2 (15 ounce) cans whole kernel corn
  • 2 (15 ounce) cans chili beans
  • 1 (1 1/4 ounce) package taco seasoning mix
  • 1 (10 ounce) can rotel tomatoes
  • 2 (14 ounce) cans chicken broth
  • 2 (16 ounce) cans stewed tomatoes
  • 1 (4 ounce) can green chilies, chopped
  • 1 (1 ounce) package dry ranch dressing mix

Recipe

  • 1 brown meat and onions in large skillet; drain.
  • 2 in large soup pot, bring the rest of the ingredients to a boil.
  • 3 do not drain any of the cans.
  • 4 add meat to mixture and simmer for 1 hour.

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