Chilled Tomato Rooibos Soup

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 6
• 15 ounces diced tomatoes
• 1 cup tomato juice
• 2 jarred roasted red peppers, chopped
• 1 3/4 cups cold strong rooibos tea
• 1 onion, chopped
• 1 tablespoon olive oil
• 2 teaspoons cider vinegar
• 1 garlic clove, minced
• salt
• pepper
• curry powder (optional)
• 2 1/2 tablespoons heavy cream

Recipe

• 1 puree in blender and add salt, pepper and curry powder to taste.
• 2 chill before serving.