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Sunday, March 8, 2015

Chicken, Broccoli And Biscuit Casserole

Total Time: 1 hr 30 mins Preparation Time: 45 mins Cook Time: 45 mins

Ingredients

  • Servings: 3
  • 2 cups cubed cooked chicken
  • 10 ounces cooked broccoli
  • 1 can cream of chicken soup
  • 1/4 cup chopped onion
  • 1/4 cup sour cream
  • 1/2 cup grated cheddar cheese
  • 1 1/2 teaspoons worcestershire sauce
  • 1 dash curry
  • 8 ounces refrigerated biscuits
  • 1/4 cup sour cream
  • 1 egg
  • 1 teaspoon celery seed
  • 1/2 teaspoon salt

Recipe

  • 1 combine all ingredients except biscuits and topping in an 1 ½ quart casserole.
  • 2 mix well.
  • 3 bake at 375 for 20-25 minutes or until hot and bubbly.
  • 4 cut biscuits into halves and arrange in casserole.
  • 5 mix sour cream, egg, celery seed and salt to make topping; sprinkle over casserole.
  • 6 return to oven and contine baking 25-30 minutes or until golden brown.

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