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Sunday, March 8, 2015

College Kid Soup

Total Time: 1 hr 15 mins Preparation Time: 5 mins Cook Time: 1 hr 10 mins

Ingredients

  • Servings: 2
  • 2 cups frozen mixed vegetables
  • 1/4 cup frozen chopped onions or 1/2 cup frozen pearl onions
  • 1 cup water
  • 1 can campbell's tomato soup
  • 1 cup stew meat, cut into bite size pieces
  • seasoning (salt, pepper, cajun spice, garlic powder, etc)

Recipe

  • 1 place frozen mixed vegetables and onions in quart size freezer bag.
  • 2 wrap stew meat in plastic wrap and place in same bag as frozen vegetables.
  • 3 be sure to write name of recipe on bag and date bagged.
  • 4 wrap seasoning in plastic wrap and place with tomato soup in a brown paper lunch bag.
  • 5 be sure to write name of recipe on the bag and date bagged.
  • 6 write the following directions on outside of lunch bag.
  • 7 place frozen vegetables, water, meat, soup and seasoning in med.
  • 8 size boiler.
  • 9 bring to a slow boil and cook for 10 minutes on slow boil.
  • 10 turn to low, cover and simmer for 1 hour.
  • 11 stir occasionally.
  • 12 may have to add more water if needed.

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