Ingredients
- Servings: 4
- 2 cups diced chicken or 2 cups diced turkey
- 2 cups milk
- 2 cups elbow macaroni, uncooked
- 2 cans celery soup
- 1 small onion (if desired)
Recipe
- 1 mix and refrigerate overnight.
- 2 cover with 1/2 pound of cheese.
- 3 bake 1 hour at 350 degrees.
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