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Friday, May 22, 2015

Chicken In A Garden

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

  • 1 9 inch pie shell, baked (pillsbury)
  • 1 (3 ounce) can french fried onion rings
  • 1 (10 ounce) can chicken meat (valley fresh)
  • 1 can cream of chicken soup
  • 1 (10 ounce) package frozen mixed vegetables, cooked (peas, carrots, green beans, etc.)

Recipe

  • 1 combine cooked vegetables, chicken and soup in bowl.
  • 2 add 3/4 can of onion rings and mix well
  • 3 pour into baked pie shell.
  • 4 i use a crust ring protector.
  • 5 bake at 350 degrees for 30 mins.
  • 6 sprinkle remaining onion rings over top and bake 5 minutes longer

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