Chili For Frito Pie

Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs

Ingredients

• Servings: 24
• 2 lbs ground beef
• 2 (15 ounce) cans tomato sauce
• 2 (15 ounce) cans ranch style kidney beans (with liquid)
• 2 (14 5/8 ounce) cans pinto beans (with liquid)
• 1 (28 ounce) can diced tomatoes (with liquid)
• 1 cup diced onion
• 1/4 cup diced celery
• 2 green chili peppers, diced
• 2 teaspoons cumin powder
• 3 tablespoons chili powder
• 1 1/2 teaspoons black pepper
• 2 teaspoons salt
• 2 cups water

Recipe

• 1 brown the ground beef in a large pot over medium heat.
• 2 drain off the fat.
• 3 crumble the cooked beef into small pieces add all remaining ingredients, bring to a boil, lower the heat and simmer for 2 to 3 hrs stirring every 15 minutes.
• 4 serving size 3/4 cup.