Chunky Chicken Noodle Soup

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1/2 cup diced carrot
• 1/4 cup diced celery
• 1/4 cup chopped onion
• 1 teaspoon butter
• 6 cups chicken broth, chicken -i use swanson's low sodium, low fat
• 1 1/2 cups diced cooked chicken
• 1 teaspoon salt, optional-personally, i think the broth has enough salt (optional)
• 1/2 teaspoon dried marjoram
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried parsley
• 1/8 teaspoon black pepper
• 1 1/4 cups uncooked small egg noodles

Recipe

• 1 in a large saucepan, sauté fresh carrots, celery, and onions in butter until tender.
• 2 add broth and chicken. bring to a boil and then reduce heat and add noodles. cook for 10 minutes and then add seasonings. cook for 5 minutes longer. makes 6 servings.