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Friday, August 7, 2015

Green Tomato And Bacon Soup

Ingredients

  • Servings: 6
  • 8 slices bacon, cut into bite-size pieces
  • 1 small red onion, chopped, or more to taste
  • 3 cloves garlic, minced, or more to taste
  • 5 cups chopped green tomatoes
  • 3 cups vegetable broth
  • 1/2 teaspoon celery salt, or more to taste
  • 1 bay leaf, or more to taste
  • freshly ground black pepper to taste

Recipe

    Preparation Time: 15 mins Cook Time: 55 mins Ready Time: 1 hr 10 mins

  • place bacon in a stock pot over medium-low heat; cook and stir until bacon begins to brown, about 5 minutes. stir onion and garlic into bacon; cook and stir until onion is tender, about 10 minutes. add green tomatoes, vegetable broth, celery salt, bay leaf, and black pepper to bacon-onion mixture; bring to a boil. reduce heat and simmer until tomatoes are tender, about 40 minutes.

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