Bags Of Gold

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 quart tomato juice or 1 quart tomato soup
• 4 cheddar cheese cubes (or your fav. - 1 in.)
• 1 1/2 cups baking mix
• 1/2 cup milk

Recipe

• 1 heat the juice or soup in a large pot.
• 2 cut the cubes of cheese.
• 3 combine the baking mix and milk.
• 4 divide dough into 4 dumplings and wrap around the cheese cubes.
• 5 carefully drop dumplings into the soup and cook for 10 minutes, covered, then 10 minutes uncovered.
• 6 put a dumpling in each bowl and cover with soup.
• 7 for vegetarians check the baking mix to be sure it contains no animal fat.