Black Bean Cornbread Bake

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• 1 (15 ounce) can black beans, rinsed and drained
• 1 (14 1/2 ounce) can corn, drained
• 1 (10 3/4 ounce) can cream of chicken soup
• 1 (7 ounce) package cornbread mix
• 1 egg
• 1/2 cup milk
• 1/2 lb smoked sausage, sliced

Recipe

• 1 brown sausage over medium high heat.
• 2 combine black beans, corn, soup and smoked sausage in a large casserole dish.
• 3 mix cornbread, egg and milk in a small bowl.
• 4 pour cornbread mixture evenly over top of the casserole dish.
• 5 bake at 400 degrees for 30 to 40 minutes or until cornbread topping is firm and golden brown on top.