Chicken And Water Chestnut Casserole
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 10
- 4 cups chicken, cooked
- 1 1/2 cups celery, choppd
- 1 cup water chestnut, drained & sliced
- 1/2 cup miracle whip
- 10 ounces cream of mushroom soup
- 1 cup mushroom, sliced
- 6 ounces seasoned stuffing mix
- 1/2 cup margarine
Recipe
- 1 mix all ingredients (except stuffing and margarine) together in a 2 quart casserole.
- 2 top with stuffing mix, combined with 1/2 cup margarine.
- 3 bake at 350 for 1/2 hour or until bubbly.
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