Ingredients
- 6 cups chicken broth
- 2 cups beef broth
- 1 cup beef (cooked and sliced up)
- 1/2 cup baked chicken (optional)
- 1 tablespoon salt
- 1 tablespoon celery (chopped)
- 2 tablespoons baby carrots (chopped)
- 2 tablespoons sea salt
Recipe
- 1 cook on stove top on low 10 minutes.
No comments:
Post a Comment