Beer And Cheese Soup

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 cup minced carrot
• 1 cup minced celery
• 1 cup finely chopped onion
• 1 clove garlic, minced
• 2 teaspoons canola oil
• 6 cups chicken broth
• 2 cups grated cheddar cheese
• 1 tablespoon flour
• 1/2 teaspoon dry mustard
• 1 dash tabasco sauce or 1 chopped thai peppers
• 1 teaspoon worcestershire sauce
• 12 ounces beer

Recipe

• 1 saute the vegetables in the oil.
• 2 when onions are translucent, pour in the chicken broth.
• 3 simmer 45 minutes.
• 4 toss the flour and mustard with the cheese, and drop into broth.
• 5 stir constantly, simmering until mixture thickens slightly.
• 6 add the beer, and continue to stir.
• 7 let thicken more.
• 8 add seasonings; serve.
• 9 you can add sliced knockwurst during the last 1/2 hour if you're inclined.
• 10 great with bagels.