Cheesy Chicken Simmer - K
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 2
- 2 teaspoons vegetable oil
- 4 small boneless skinless chicken breast halves (1 lb)
- 2 -3 cups frozen broccoli florets
- 1 (10 3/4 ounce) can condensed cream of chicken soup
- 1/4 lb velveeta cheese, cut up
- 3 cups hot cooked rice
Recipe
- 1 note:
- 2 if you use larger sized breast halves and another cup of broccoli florets, you will up the number of servings.
- 3 no need to increase other ingredients.
- 4 heat oil in large nonstick skillet on medium-high heat.
- 5 add chicken; cook 7 min., turning after 3-1/2 minute
- 6 add broccoli, soup and velveeta, stirring until well blended.
- 7 reduce heat to medium; simmer 7 minute or until chicken is cooked through.
- 8 serve over hot cooked rice.
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