Broccoli-cheese Casserole

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 (10 3/4 ounce) can undiluted condensed cream of mushroom soup
• 1 cup best food's mayonnaise
• 1 egg, beaten
• 1/4 cup finely chopped onion
• 30 ounces frozen chopped broccoli (unthawed broken up)
• 8 ounces shredded sharp cheddar cheese
• 1 teaspoon salt
• 1 teaspoon ground pepper
• 2 pinches paprika

Recipe

• 1 preheat oven to 350°f.
• 2 butter a 9x13-inch baking dish.
• 3 whisk together soup, mayo, egg, onion, salt, pepper, and paprika.
• 4 crumble frozen broccoli into a very large mixing bowl.
• 5 i use an eight quart bowl i got from wal-mart for only five bucks!
• 6 pour soup/mayo mixture over broccoli and mix well.
• 7 sprinkle on cheese and mix well again.
• 8 spread and pat mixture into the baking dish.
• 9 bake for 1 hour.
• 10 let stand 10 minutes before serving.