Bavarian Chicken & Rice

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 4
• 5 chicken pieces (i use legs and thighs)
• 1 cup brown rice (not minute rice)
• 1 (16 ounce) can cream of mushroom soup
• 1 (16 ounce) can cream of celery soup
• 1 cup water
• 1/4 teaspoon curry powder
• 1/4 teaspoon parsley
• 1 (2 ounce) packet onion soup mix

Recipe

• 1 preheat oven to 350 degrees.
• 2 butter the bottom and sides of a 9x13 baking dish (i have found glass to work the best).
• 3 mix all ingredients except the onion soup mix and and chicken. pour mixture on bottom of buttered pan, place chicken pieces over the mixture and sprinkle with onion soup mix.
• 4 cover with foil and bake in oven for 2 hours. do not lift the foil until the timer goes off. enjoy!