Authentic Nice And Easy Green Chilies Enchiladas

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 12 fresh corn tortillas
• 1 -14 ounce cream of mushroom soup
• 1 cup water, to be mixed with soup
• 2 cups grated cheddar cheese (or one of your choice)
• 8 ounces chopped green chilies
• 1/4 cup oil

Recipe

• 1 dip tortillas in oil, one at a time. set aside. mix soup with water.
• 2 layer in pan tortillas and cheese; cover with soup mix. repeat.
• 3 bake at 400°f for about 20 minutes.
• 4 you can garnish with green onion tops or salsa.
• 5 (this fits well in a sprayed 8-inch pan).