Calcutta Medley

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 2 (10 1/2 ounce) cans beef broth
• 2 soup cans water
• 1/2 cup carrot, strips cut thin (2 inches long)
• 1/2 cup thin green pepper strip (2 inches long)
• 1/3 cup sliced green onion
• 1/3 cup sliced cherry tomatoes

Recipe

• 1 combine all ingredients except tomatoes in a saucepan; bring to a boil.
• 2 reduce heat, cover and cook 10 minutes, or until done, stirring occasionally.
• 3 add tomatoes.
• 4 serve.