Cauliflower Soup

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 4 tablespoons margarine
• 2/3 cup chopped onion
• 3 tablespoons flour
• 1 (10 ounce) can cream of potato soup
• 3 cups milk
• 2 cups chopped cooked cauliflower
• salt and pepper, to taste
• 4 slices american cheese, cubed

Recipe

• 1 melt margarine in saucepan.
• 2 add onion and cook until tender.
• 3 blend in flour; add milk, cauliflower, cheese, soup and seasonings.
• 4 cook until thick and cheese melts.