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Thursday, February 26, 2015

Buttered Baked Chicken And Gravy

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • 3 -4 lbs chicken, cut up
  • 1/2 cup evaporated milk
  • 1 cup flour
  • 1/4 cup butter or 1/4 cup margarine
  • 1 1/2 teaspoons salt
  • 1 (10 ounce) can cream of chicken soup
  • 3/4 cup milk
  • 1/4 cup water
  • 1/8 teaspoon black pepper

Recipe

  • 1 dip chicken in canned milk, then roll in flour, salt and pepper mix.
  • 2 melt butter in shallow baking dish.
  • 3 put floured chicken in pan, skin side down.
  • 4 bake uncovered in hot oven, 400 degrees for 30 minutes.
  • 5 turn chicken over, pour mixture of soup, water and milk over and around chicken. bake 30 minutes longer or until tender.

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