Cheese, Beef And Tater Tots Casserole

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 2 lbs lean ground beef
• 1 small onion, chopped
• 2 (10 3/4 ounce) cans cream of mushroom soup
• 2 cups milk
• 1 (7/8 ounce) envelope brown gravy mix
• 1/4 teaspoon garlic powder
• 1/8 teaspoon black pepper
• 2 (14 1/2 ounce) cans green beans, drained
• 1 (2 lb) package frozen frozen tater tots
• 2 cups grated cheddar cheese

Recipe

• 1 preheat oven to 375°f.
• 2 in a large skillet, brown beef and onion, stir in soup, milk, gravy mix and seasonings.
• 3 place green beans on the bottom of a 9x15 inch baking dish or pan.
• 4 pour meat mixture on top of beans.
• 5 arrange tater tots over the beans.
• 6 sprinkle cheese on top and bake for 30-35 minutes.