Cheese Topped Green Beans
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 2 (16 ounce) cans green beans, drained
- 1 cup water
- 0.5 (1 1/4 ounce) envelope onion soup mix, such as lipton
- 3 tablespoons unsalted butter, sliced
- 3 tablespoons parmesan cheese, grated
- 1/2 teaspoon paprika
Recipe
- 1 in a medium saucepan combine beans, water, and soup mix.
- 2 bring to a boil and simmer for about 20 minutes.
- 3 drain beans, and stir in butter slices till butter is melted.
- 4 stir in parmesan cheese and paprika and serve warm!
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