Cheese Soup

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 1 cup finely chopped carrot
• 1/2 cup finely chopped celery
• 1/4 cup flour
• 1/4 teaspoon salt
• 1 1/2 cups shredded american cheese
• 1/2 cup finely chopped onion
• 2 tablespoons butter
• 1 cup chicken broth
• 2 cups light cream or 2 cups milk

Recipe

• 1 saute vegetables in butter until tender.
• 2 stir in flour and salt.
• 3 add broth.
• 4 cook until thickened.
• 5 stir in cream/milk and cheese over low heat until cheese melts.
• 6 do not boil.