Chicken With Curry And Beer

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 1 medium onion, chopped, about 1/2 cup
• 2 tablespoons butter
• 1 (10 1/2 ounce) can condensed tomato soup
• 2/3 cup beer
• 1 teaspoon curry powder
• 1/2 teaspoon dried oregano, crushed
• salt and pepper, to taste
• 6 boneless skinless chicken breasts, thin cut
• 1/4 cup parmesan cheese, grated

Recipe

• 1 in a saucepan, cook the onion in butter until tender but not brown. stir in tomato soup, beer, curry, oregano, salt, and pepper.
• 2 simmer, uncovered, 10 minutes.
• 3 arrange chicken breasts in a baking dish where they don't overlap. pour tomato mixture over the chicken.
• 4 bake, uncovered, in a 350 degree f. oven or 50-55 minutes. sprinkle with parmesan cheese. adjust seasonings to taste.