Chicken With Mushroom Gravy
Total Time: 7 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 7 hrs
Ingredients
- Servings: 6
- 2 lbs chicken, boneless skinless
- 1 teaspoon salt
- 1/4 pepper
- 1 1/2 cups sliced mushrooms
- 1/4 cup chicken broth
- 1 (10 ounce) can cream of mushroom soup
- 1 cup sour cream
- 1/4 cup flour
Recipe
- 1 place chicken in slow cooker. sprinkle with salt and pepper.
- 2 add mushrooms. mix broth and soup and pour over chicken.
- 3 cover and cook on low for 7-9 hours. pull chicken from slow cooker and set aside. when cool, shred.
- 4 stir together flour and sour cream. stir into sauce. allow to cool.
- 5 place chicken and sauce in freezer bag. label and freeze.
- 6 to serve: thaw. heat and stir until smooth, thick and bubbly.
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