Chicken Wraps
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- Servings: 16
- 4 skinless boneless chicken breasts
- 1/2 cup cream cheese
- 1 pinch lemon pepper seasoning
- 16 ounces crescent rolls
- 1 pinch salt
- 1 pinch pepper
- 10 1/2 ounces cream of chicken soup
Recipe
- 1 1. preheat oven to 375 degrees f.
- 2 2. cook chicken breasts thoroughly, i boil them, but you can cook them anyway you like.
- 3 3. as soon as chicken breasts are cooked, slice chicken width wise into 1 inch strips.
- 4 4. open and roll out crescent rolls.
- 5 5. take a slice of chicken and place at the widest part of the crescent roll.
- 6 6. add enough cream cheese to cover the piece of chicken.
- 7 7. season with lemon pepper seasoning and salt and pepper.
- 8 8. roll up the stuffed crescent rolls.
- 9 9. place on a greased cookie sheet.
- 10 10. place cookie sheet into the oven and bake 11 to 13 minutes.
- 11 11. while thats cooking open up the can of cream of chicken soup and cook as recommended on the package.
- 12 12. serve warm with cream of chicken soup as gravy.
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