Company Stew

Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs

Ingredients

• Servings: 6
• 4 lbs beef stew meat
• 1 lb sliced mushrooms
• 2 (10 ounce) cans cream of mushroom soup
• 1 (1 ounce) package onion soup mix
• 1 cup cooking sherry
• 1 cup sour cream

Recipe

• 1 mix soups and sherry and heat through.
• 2 put beef cubes in large casserole and pour sauce over and stir.
• 3 bake at 325 degrees for 2 hours.
• 4 add mushrooms
• 5 bake 1 additional hour.
• 6 add the sour cream just prior to serving.