Cheesy Broccoli And Chicken Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 5 cups fresh broccoli, cut up
• 5 cups chicken, diced
• 16 ounces velveeta cheese, cubed
• 2 cups sour cream
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1 (10 1/2 ounce) can cream of chicken soup
• 1 1/2 teaspoons garlic powder
• 1 1/2 teaspoons onion powder
• 1 (6 ounce) container cheddar french-fried onions
• 4 1/4 cups minute rice
• 4 1/4 cups water
• 4 chicken bouillon cubes

Recipe

• 1 put broccoli into a pot with boiling water (not water specified) and boil for 10 minutes.
• 2 drain and place the next 7 ingredients with the broccoli into a bowl and mix well.
• 3 put into a 9x13 and bake at 375* for 30 minutes.
• 4 last 5 minutes, sprinkle on the french fried onions and then bake for another 5 minutes.
• 5 place water in pot with 4 bullion cubes and bring to a boil.
• 6 add in rice, remove from heat, and cover. let sit for 5 minutes, or as specified on box.
• 7 serve casserole over rice.