Cheesy Broccoli Noodle Soup
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 12
- 2 tablespoons olive oil
- 1/2-3/4 cup chopped onion
- 6 (14 1/2 ounce) cans chicken broth or 6 (14 1/2 ounce) cans vegetable broth
- 8 ounces fine egg noodles
- 2 (10 ounce) packages frozen chopped broccoli
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1/2 teaspoon fresh ground pepper
- 6 cups milk (i use lowfat milk)
- 16 ounces american cheese
Recipe
- 1 heat olive oil in large saucepan.
- 2 add onion and saute over medium heat till onions are golden.
- 3 add chicken (or vegetable for vegetarians) broth and bring to a boil.
- 4 add salt and noodles.
- 5 cook uncovered for about 3 minutes, stirring occasionally.
- 6 stir in broccoli and garlic powder and cook for another 4 minutes.
- 7 add milk, cheese and pepper stirring constantly until the cheese is melted.
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