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Tuesday, April 7, 2015

Chicken Tortilla Soup

Total Time: 13 mins Preparation Time: 3 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 14 1/2 ounces chicken broth
  • 1 cup cooked skinless chicken breast, diced
  • 1 medium onion, chopped
  • 2 ounces diced green chilies
  • 1 1/2 teaspoons chili powder
  • 1 cup baked corn tortilla chips, pieces
  • 1/2 cup low-fat cheddar cheese, shredded
  • 1 small tomato, chopped

Recipe

  • 1 in a medium saucepan, combine first 5 ingredients.
  • 2 bring to a boil.
  • 3 reduce heat; simmer uncovered 10 minutes, until onion is tender.
  • 4 ladle into bowls, add 1/4 cup chips to each, and sprinkle with cheese and tomato.
  • 5 serve.

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