Cream Gravy For Chicken Fried Steak (light)

Total Time: 7 mins Preparation Time: 2 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 1 1/2 cups 1% low-fat milk
• 1/4 cup all-purpose flour
• 1 tablespoon low-sodium chicken bouillon cube
• 1/2 teaspoon pepper

Recipe

• 1 gradually whisk milk into flour until smooth; cook over medium heat, whisking constantly, 3 to 5 minutes or until mixture is thickened and bubbly. whisk in soup base and pepper.