Chicken With Ham And Cheese
Total Time: 30 mins
Preparation Time: 5 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 1 tablespoon butter
- 4 boneless skinless chicken breasts
- 1 (10 ounce) can cream of chicken soup
- 1/2 cup grated swiss cheese
- 1/2 cup chopped cooked ham
- 1/4 cup wine
Recipe
- 1 melt butter in a large frying pan.
- 2 add chicken and cook until browned, about 10 minutes.
- 3 remove from pan and set aside.
- 4 add chicken soup (undiluted) cheese, ham, and wine to the pan.
- 5 cook and stir until it comes to a boil.
- 6 add chicken to the pan.
- 7 reduce heat to low, cover and simmer for about 5 minutes until chicken is cooked through.
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