Bev's Homemade Vegetable Soup

Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs

Ingredients

• Servings: 8
• 1 1/2 lbs ground beef
• 1 (64 ounce) can tomato juice
• 3 (15 ounce) cans veg-all
• 1 onion, chopped (optional)
• 1 (1 1/4 ounce) envelope knorr vegetable soup mix
• 2 beef, bouilion cubes
• 1 dash worcestershire sauce
• salt and pepper
• 1 tablespoon butter
• hot sauce (to taste)

Recipe

• 1 brown ground meat with chopped onion, drain well.
• 2 add the vegetables (i don't drain them), tomato juice and salt & pepper to taste.
• 3 add onion soup mix, butter and hot sauce.
• 4 just a tiny amount of hot sauce will do. i simmer on very low for at least 4 hours.
• 5 serve with jiffy brand (my favorite) corn bread.