Bohemian Cabbage

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 lbs ground beef
• 1/2 head cabbage, cut into thin shreds
• 1 tablespoon caraway seed
• 1 cup chopped green pepper
• 1 cup chopped onion
• salt and pepper
• 1/2 cup uncooked rice
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 cup water

Recipe

• 1 brown ground beef and drain.
• 2 place 1/2 of the cabbage in a 1 1/2 quart casserole dish and sprinkle generously with salt and half of the caraway seeds.
• 3 then layer half of the ground beef, half of green pepper, half of onions and the 1/2 cup of uncooked rice over the cabbage.
• 4 salt and pepper again.
• 5 repeat layers again starting with remaining cabbage, caraway seeds, ground beef, green pepper, onion, salt and pepper.
• 6 be sure to salt adequately because cabbage needs a lot of salt.
• 7 mix water and soup together and pour over all.
• 8 cover and bake at 325°f for 1 hour or until cabbage is tender.