Cauliflower And Onion Soup

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 onion, diced
• 3 tablespoons butter
• 2 cups chicken broth
• 1 (10 ounce) package frozen cauliflower
• 1 (10 3/4 ounce) can condensed cream of potato soup
• 1 cup whipping cream
• 1 large egg
• 1/4 teaspoon pepper

Recipe

• 1 in a large saucepan melt butter.
• 2 saute onion in butter.
• 3 add chicken broth and cauliflower.
• 4 cover and cook over low heat until tender.
• 5 cool and puree with an immersion blender or with a food processor until smooth.
• 6 return to the saucepan.
• 7 in a bowl, mix together cream of potato soup, whipping cream, egg and pepper.
• 8 stir into the cauliflower mixture and heat until warm.
• 9 serve immediately.