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Sunday, April 5, 2015

Cheesy Chili Soup

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

  • 1 (28 ounce) can tomatoes, drained
  • 1 (15 ounce) can beans, rinsed and drained
  • 1 (14 1/2 ounce) can fat free chicken broth
  • 1 small onion, chopped
  • 1 small zucchini, chopped
  • 2 teaspoons chili powder
  • 1 cup shredded mexican blend cheese
  • 4 tablespoons sour cream

Recipe

  • 1 put all ingredients except cheese and sour cream in saucepan. heat on high.
  • 2 reduce heat to low, simmer 25 minute.
  • 3 stir in 1/3 of cheese.
  • 4 ladle into bowls.
  • 5 sprinkle with remaining cheese.
  • 6 top each bowl w/ 1 tbsp sour cream.

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