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Wednesday, April 15, 2015

Chicken Casserole

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 12
  • 3 cups chicken breasts, cooked & cubed
  • 1 (13 ounce) package chicken rice-a-roni
  • 1/2 cup mayonnaise
  • 1 (10 3/4 ounce) can cream of chicken soup
  • 1 1/4 cups milk
  • 1 cup chicken broth
  • 1 cup celery, chopped
  • 1/2 cup yellow onion, chopped
  • 3 (7 ounce) cans water chestnuts, sliced and drained
  • 1 cup potato chips
  • 1/2 teaspoon paprika

Recipe

  • 1 mix all ingredients except potato chips and paprika in a 9x13 pan.
  • 2 refrigerate overnight.
  • 3 before baking, cover with crushed potato chips and sprinkle with paprika.
  • 4 bake 1 hour or more @ 350 degrees.
  • 5 serves 12. may be divided into two smaller pans and half frozen for later use.

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