Chicken Casserole/salad

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 4 chicken breasts
• 1/2 cup mayonnaise
• 1 (16 ounce) can cream of chicken soup
• 2 hard-boiled eggs, cut up
• 3/4 cup celery, diced
• 1/2 onion, diced
• 3 cups cracker crumbs
• potato chips
• ritz cracker
• lettuce

Recipe

• 1 mix chicken, mayo, soup, eggs, celery, onion, and cracker crumbs in a bowl. spread into an 8×8 pan. top with crushed potato chips. bake at 350 for twenty minutes. serve hot or cold. if cold, serve over bed of lettuce with ritz crackers.