Chicken Taco Soup

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 1 (15 ounce) can kidney beans
• 1 (15 ounce) can black beans
• 1 (11 ounce) canned corn niblets
• 2 (6 ounce) cans chicken breasts
• 2 (15 ounce) cans mexican-style tomatoes
• 2 cups low sodium chicken broth
• 2 cups brown rice, cooked
• 2 (1 1/4 ounce) packets taco seasoning
• 1 cup water

Recipe

• 1 combine all ingredients in a large pot and simmer. do not drain any of the ingredients.
• 2 cook until heated through.
• 3 (optional)serve with fat free cheese and baked tortilla chips.