Chicken Tetrazzini Casserole
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 12
- 1 (16 ounce) package spaghetti
- 1 1/4 cups chopped onions
- 3 tablespoons margarine
- 1 cup chopped green pepper
- 5 1/2 cups cooked diced chicken
- 4 cups grated colby-monterey jack cheese
- 2 (14 1/2 ounce) cans cream of mushroom soup
- 1 (14 1/2 ounce) can milk (use soup can)
- salt & pepper
Recipe
- 1 break spaghetti in half and cook as directed, drain.
- 2 saute onions in margarine.
- 3 mix onions and remaining ingredients in large casserole dish.
- 4 bake at 350 degrees for 30-40 minutes.
No comments:
Post a Comment