Chicken Tortilla Soup Ala Swc

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1 lb boneless chicken breast, cut into bite size pieces
• 1/2 teaspoon olive oil
• 1/2 teaspoon garlic, minced
• 1/4 teaspoon ground cumin
• 2 (14 1/2 ounce) cans chicken broth
• 1 cup frozen corn kernels
• 1 cup onion, chopped
• 1/2 teaspoon chili powder
• 1 cup salsa
• 8 ounces corn tortilla chips
• 1/2 cup monterey jack cheese, shredded

Recipe

• 1 in large pot over medium heat, saute the chicken in the oil for 5 minutes.
• 2 add the garlic and cumin, mix well.
• 3 add the broth, corn, onion, chili powder, lemon juice and salsa.
• 4 reduce heat to low and simmer for 20-30 minutes.
• 5 to serve, break up tortilla chips in bowls, pour soup over chips. top with the cheese and sour cream if desired.