Cream Cheesy Vegetable Casserole

Total Time: 33 mins Preparation Time: 8 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 2 (16 ounce) packages frozen broccoli carrots cauliflower mix
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 (8 ounce) carton cream cheese with vegetables
• 1 cup seasoned croutons

Recipe

• 1 prepare frozen vegetables as package directs. cook until just tender as they will continue to cook as casserole bakes in oven.
• 2 place cooked vegetables in a large bowl, stir in soup and cream cheese.
• 3 transfer to a greased 1 quart baking dish, sprinkle with croutons.
• 4 bake 25 minutes at 375°f or until bubbly.