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Saturday, April 18, 2015

Cream Of Broccoli Soup

Total Time: 1 hr 5 mins Preparation Time: 30 mins Cook Time: 35 mins

Ingredients

  • Servings: 4
  • 3 cups milk
  • 1 cup water
  • 2 tablespoons butter
  • 2 tablespoons rice flour
  • 1 cup cheese, grated (i like monterey jack)
  • 1 large head broccoli, chopped
  • 1 large onion, chopped
  • 1 cup carrot, grated
  • 1 tablespoon tamari soy sauce
  • 1 dash ground rosemary
  • 1 teaspoon salt (optional)

Recipe

  • 1 in 2 quart pot add water, broccoli, onion and carrots and rosemary. bring water to a boil. cover and simmer for 15 minutes. set aside off burner.
  • 2 in saucepan, melt butter and gradually stir in rice flour. when lumps have dissolved, add milk and stir briskly with a fork. when mixture thickens, add cheese till creamy. pour this in slowly with vegetables.
  • 3 stir till water is mixed in with milk mixture. add tamari and simmer for 5 minutes.

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