Cream Of Celery Soup

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 3 cups celery (cut into 1 inch pieces)
• 2 cups boiling water
• 1/2 teaspoon salt
• 2 tablespoons flour
• 2 tablespoons fat
• 2 cups milk
• 1/4 teaspoon pepper

Recipe

• 1 wash and scrape celery and cut into 1-inch pieces.
• 2 add water and cook until very soft and tender.
• 3 rub through sieve.
• 4 heat milk in a double boiler and add milk to celery.
• 5 melt fat and flour and seasoning and mix with soup.